Ceylon Cinnamon Quills (Stick)
Experience the world’s finest cinnamon — delicately sweet, soft, and aromatic. Our Ceylon Cinnamon Quills (also known as True Cinnamon or “Cinnamomum verum”) are harvested from the innermost bark of the cinnamon tree, expertly hand-rolled into elegant, multi-layered sticks and sun-dried to perfection.
Product Highlights:
- Premium Ceylon Cinnamon (Cinnamomum verum)
- Grown and harvested in Sri Lanka
- Naturally sun-dried & hand-rolled
- 100% pure – no additives or preservatives
- Clean, aromatic, low-coumarin content
- Packed fresh for maximum flavor & aroma
Retail Pack Sizes:
- 25g Pack – Perfect for occasional use, gifts, and tea lovers
- 50g Pack – Ideal for small households and spice enthusiasts
- 100g Pack – Great for regular home use in cooking and baking
- 250g Pack – Economical option for chefs, bakers, and health-conscious families
Each pack is sealed for freshness in food-grade, eco-conscious packaging to preserve quality and ensure shelf life.
🍲 Perfect For:
- Brewing fresh cinnamon tea
- Cooking curries, rice, stews
- Baking cinnamon rolls & spiced cakes
- DIY spice jars, gift hampers, or natural wellness kits
📦 MOQ & Customization
- MOQ: 100 units (per size)
- Custom label design & branding available (white/private label)
- Custom packaging (weight) on bulk orders (500+ units)
🌿 Top Usages of Ceylon Cinnamon Quills (Sticks)
-
Cinnamon Tea / Herbal Infusions
Boil cinnamon sticks in water to create a soothing, naturally sweet tea known for its digestive and immune-boosting benefits. -
Flavoring Rice & Biryani
Add a quill to rice dishes, biryani, or pilaf for an aromatic lift. -
Spice for Curries & Stews
Used whole in South Asian, Middle Eastern, and Caribbean curries to enrich the flavor base. -
Baking & Dessert Infusions
Simmer in custards, rice pudding, poached fruits, or compotes for subtle spice infusion. -
Mulled Wine & Cider
An essential ingredient in spiced beverages—adds warmth and depth to mulled wine, apple cider, or punch. -
Home Air Fresheners / Potpourri
Boil cinnamon sticks with orange peels and cloves for a natural room fragrance. -
Cinnamon-Infused Water
Drop a stick in your water bottle for a refreshing, subtly flavored drink throughout the day. -
DIY Spice Blends
Grind sticks into powder to make your own blends—like garam masala or chai masala. -
Cocktail Garnish
Use a whole stick as an elegant stirrer in spiced cocktails, like cinnamon whiskey or rum-based drinks. -
Health Remedies (Traditional)
Often used in Ayurvedic and traditional medicine for digestion, sugar control, and cold relief (consult a professional before use).
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